Unholy Trinity Food Rule
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A deep dive into how ultra-processed foods, particularly those containing sugar, processed grains, and seed oils, have transformed the American diet and health outcomes.
The Historical Shift in American Diet
- Three key pillars of modern American diet didn't exist 120 years ago:
- Processed sugar (consumption increased 100x from 100 years ago)
- Seed oils (top source of American calories)
- Processed grains (became prevalent after WWII)
The Corporate Origins
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Seed oils were created by John D. Rockefeller
- Originally an oil lubricant byproduct
- Lobbied USDA to approve for human consumption
- Now the top source of American calories
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Processed food industry was created by cigarette companies
- In 1980s, as smoking declined, tobacco companies became largest food companies
- Philip Morris still owns Kraft
- Used similar addictive ingredients and marketing tactics
The European Difference
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Same brands have different ingredients in Europe vs. US
- European products have significantly fewer ingredients
- Example: Kellogg's changes formulation completely for American kids
- US products contain more addictive ingredients and harmful colorings
-
Regulatory Philosophy
- Europe: Default "no" to ingredients unless proven safe
- US: System is rigged through industry lobbying
- US allows thousands of ingredients banned in Europe
The Solution: The One Food Rule
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Primary rule: Reduce ultra-processed food consumption
- Currently 70% of American diet is ultra-processed
- Focus on whole foods instead
- Look for quality in food sources (e.g., grass-fed vs. grain-fed meat)
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Practical Implementation
- Shop at quality grocers (Whole Foods, Sprouts)
- Look for pasture-raised eggs
- Choose grass-fed, pasture-raised meats
- Buy organic vegetables (avoid glyphosate and pesticides)
- Avoid the "unholy trinity" of:
- Added sugar
- Processed grains
- Seed oils
39:00 - 42:29
Full video: 01:13:18CM
Calley Means
Calley Means is a Former food and pharmaceutical consultant. Since losing his mom to pancreatic cancer in 2022, has been obsessed with understanding the root cause of our metabolic disease crisis.